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orange g rein 5g warchem Kuchen- und Tortendekoration Artichoke Extract 10:1 50 mg

orange g rein 5g warchem Kuchen- und Tortendekoration Artichoke Extract 10:1 50 mgTechnical information about chemical reagents: Chemical formula: C16H10N2Na2O7S2 CAS Number: 1936 15 8 EC number: 217 705 6 Synonyms: CI 16230 Type: Indicators Purity: approx. 80% Molar mass: 452. 37 g mol Appearance: orange powder Packaging: plastic container Shelf life: minimum 24 months from delivery Examples of professional applications in various industries: Analytical chemistry: Used as a color indicator for pH determination or protein labeling.

SKU: 73109810591 · From southroadsurgery.com.au

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Description

Artichoke Extract 10:1 50 mg < > Dandelion 10:1 Extract 50 mg < > Astragalus 10:1 extract

Application: Swallow the capsule and wash it down with plenty of water

CI77499 (Iron Oxides)

Total fat content

5 x 20 µg K2 = 100 µg (133% RWS *)

orange g rein 5g warchem Kuchen- und Tortendekoration Artichoke Extract 10:1 50 mgTechnical information about chemical reagents: Chemical formula: C16H10N2Na2O7S2 CAS Number: 1936 15 8 EC number: 217 705 6 Synonyms: CI 16230 Type: Indicators Purity: approx. 80% Molar mass: 452. 37 g mol Appearance: orange powder Packaging: plastic container Shelf life: minimum 24 months from delivery Examples of professional applications in various industries: Analytical chemistry: Used as a color indicator for pH determination or protein labeling.

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